About
I'm Sidney.
I like to keep it simple, yet elevated in the kitchen, and believe the best meals come from paying attention.
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"Cooking is less about precision and more about paying attention."
— Barely Measured
Featured Recipe
French Thyme &
Apple Tart
Buttery puff pastry, tender apples, fresh thyme, and a sweet, sticky glaze.
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Deliciousness, Delivered